क्या कभी लाल भिंडी का स्वाद चखा है?

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हरी भिंडी का तो स्वाद आपने लिया ही होगा

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क्या कभी आपने लाल भिंडी का स्वाद चखा है

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लाल भिंडी कई फायदों का खजाना भी है

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लाल भिंडी में आयरन, जिंक आदि गुण पाए जाते हैं

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लाल भिंडी का वैज्ञानिक नाम काशी लालिमा है

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लाल भिंडी से किसानों को भी भरपूर लाभ मिल रहा है

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बोने के करीब 50-55 दिन बाद इसकी पहली तुड़ाई होती है

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लाल भिंडी की लंबाई 11 से 14 सेंटीमीटर तक होती है

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रंग लाल होने से इसमें एंटीऑक्सिडेंट की मात्रा अधिक होती है

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और देवस्टोरी देखें

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