मखाने का रायता कैसे बनाते हैं? बहुत आसान है विधि

16 June 2025 By: KisanTak.in

सामग्री

[{"selector":"#anim-d28a9eb5-5bdb-4d0b-a7e1-0dc2ebe8d272","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-547a4a97-3439-4139-993b-b2032df6c319","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7c79f91a-8069-4227-82e5-2bec7fdb396a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0b488f75-591b-4e02-8036-681a668b5378","keyframes":{"transform":["translate3d(0px, -796.03182%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b4571c8-fa42-4765-a229-a329720902ed","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e5cb5ebc-13e7-4f28-8ff8-a0d150a524a8","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 151.91795%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 कप मखाने, 1.5 कप दही, 1 चम्मच घी, नमक, 1/4 चम्मच भुना जीरा पाउडर, 1/4 चम्मच काली मिर्च पाउडर, हरा धनिया (बारीक कटा) Credit: pinterest

मखाने भूनें

[{"selector":"#anim-c4c61f91-6eb1-4ccc-98fb-0c18b00a3d8e","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7ec466a6-0599-4cd2-b166-755aec462624","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e705eb9a-09a3-465c-aedb-9674b928dfe9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad6e1670-68f7-48a6-bc3d-faf2634a1654","keyframes":{"transform":["translate3d(0px, -824.6032%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-394eb947-b7ee-404a-8580-607cd97da0a9","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-df716041-ba7e-4aef-91c4-e56d6d30dbf5","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 176.28522%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एक पैन में 1 चम्मच घी गर्म करें. उसमें मखाने डालकर धीमी आंच पर 5-7 मिनट भूनें जब तक कुरकुरे न हो जाएं Credit: pinterest

मखाने ठंडे होने दें

[{"selector":"#anim-0eb856dd-5ecc-443a-899e-14eb86a1f4b1","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b42b0caf-5afc-4977-b549-e887a6d6b6c1","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c12474ea-3c75-4ad2-9759-8681b84f0ede","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c6f199e0-2a06-45f4-8352-853f3249e851","keyframes":{"transform":["translate3d(0px, -796.03182%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6663775f-6512-4882-86ac-75a2131dafd5","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d01ea9fd-d461-4d56-848b-51bde2452fb9","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 245.22221%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] भूनने के बाद मखानों को ठंडा होने दें ताकि इनको अच्छे से पीसा जा सके Credit: pinterest

आधा मखाना पीस लें

[{"selector":"#anim-d271b777-fbf4-45b5-b492-f0f05513a097","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c12a36c-4353-47c4-8d7f-042c7e7723cd","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2023c837-fb04-41cb-a14e-edb6029755f5","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ca403b3-5bf2-4fc2-95cb-bc641281166e","keyframes":{"transform":["translate3d(0px, -838.88898%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d10addf5-d997-40eb-ae7d-835577c321a0","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2880be30-a5b9-4bd5-a8b4-e4dc08ea7386","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 168.82255%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] आप चाहें तो आधे मखाने दरदरे पीस लें ताकि रायते को हल्का गाढ़ापन और टेक्सचर मिले Credit: pinterest

दही तैयार करें

[{"selector":"#anim-3f2ab6b8-be17-4146-a41e-8c9ee91aef28","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a082d1e4-5279-4c65-920e-042f21d99c22","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03d9ade3-d9fd-4918-bbbe-4abb788606fc","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-714a6509-7521-4f3b-b95c-e99530494449","keyframes":{"transform":["translate3d(0px, -824.6032%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-516f16ba-7df1-4703-a693-925d2188f8ac","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cb6ba8b2-10df-4a48-b11c-06db35615bbd","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 139.41798%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] फेंटी हुई दही में थोड़ा पानी मिलाकर पतला करें. अगर आप गाढ़ा चाहते हैं तो पानी कम भी मिला सकते हैं.स्वादानुसार नमक मिलाएं

मसाले डालें

[{"selector":"#anim-711baaf5-fefe-4468-a82a-78e92fea0439","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a8d0c397-2c24-44ad-ad89-44d814447ea4","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0c5cb9be-ca52-4e69-a46a-fda4cb5b7948","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b3ff2b5-b87c-4714-be3a-c258aa97b8cf","keyframes":{"transform":["translate3d(0px, -838.88898%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6432d219-96bb-4958-af6c-daa093424c9b","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-af177412-d75f-49fa-be02-d6a1d2200df6","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 215.22220%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इस दही में भुना जीरा, काली मिर्च और थोड़ा सा चाट मसाला मिलाएं Credit: pinterest

मखाने मिलाएं

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ठंडा होने दें

[{"selector":"#anim-d189568e-5f04-4818-8c69-bcfe7460af77","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9e930e25-347b-4638-967b-ba52a6bc1e4e","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3fe1c0f4-a612-4de7-bf78-e365bc8e5752","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ff5a936e-02f4-4da1-8c1b-d861d45aefbe","keyframes":{"transform":["translate3d(0px, -824.6032%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f547d453-e2d7-44db-8600-5cb392b6ba96","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e24a6a3-c47d-4f87-b9da-1bc5919affea","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 176.28522%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] फिर इस रायते को 10–15 मिनट के लिए फ्रिज में रखें ताकि मखाने हल्के नरम होकर स्वाद में घुल जाएं Credit: pinterest

सजाएं और परोसें

[{"selector":"#anim-c3401a37-753b-4a04-9f39-0cf18869872b","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-67f5e6bf-8111-4895-88d7-de97b225457a","keyframes":{"transform":["translate3d(0px, 98.97499%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-41ef08bf-1658-44aa-980d-12773c035230","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e6fc2b0f-d9d1-4487-ad0d-0b92f12155b1","keyframes":{"transform":["translate3d(0px, -796.03182%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-efcdcf10-84f9-4aab-8079-12ad95e1402f","keyframes":{"opacity":[0,1]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f1e6346-e852-4bd9-a307-4132adf4345c","keyframes":{"transform":["rotate(-360deg) translate3d(0px, 258.22221%, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":1200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] आखिर में इसके ऊपर से हरा धनिया, थोड़ा और भुना जीरा छिड़कें और ठंडा-ठंडा परोसें नोट: खबर केवल सामान्य जानकारी पर आधारित है... Credit: pinterest

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